Weck Jar Shape

Weck jars come in several shapes to suit every kitchen use: homemade preserves, sterilisation, bulk food, verrines, desserts or batch cooking. Straight jars are ideal for easy filling, quadro models provide stable storage, corolle and bobine shapes enhance presentation, while tubes and flasks are suited to long foods or liquids. This guide helps you choose the Weck jar shape best suited to your needs.

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Confitures, fruits, compotes, conserve et fermentation preserves,fermentation
Miels Honey
Sauces, huiles, condiments, épices condiments
Tartinables, pâtés, terrine Spreads, pâtés
Yaourts, crèmes, mousses Yogurts, creams
Soupes, jus Soups, juices
Biscuits, bonbons, chocolat, déco sweets, decoration
Vrac Bulk
Bières, cidres, vins Beers

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